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Appetizer
  • 1. Haru Maki from $4.50

    Deep fried Japanese sping roll served w. sweet chili sauce

  • 2. Pan Fried Gyoza (8pcs) $8.25

    Pan fried pork dumpling

  • 2. Steam Gyoza (8pcs) $8.25

    Steam pork dumpling

  • 3. Edamame $5.25

    Boiled fresh young soybean topped w. seasoning salt

  • 4. Crab Rangoon (Cheese Wonton) $8.50

    Crispy fried wonton filled w. cream cheese and crabmeat served w. sweet and sour sauce

  • 5. Fried Calamari Rings $8.50

    Homemade seasoning served w. sweet chili sauce

  • 6. Vegetable Tempura $6.25

    Deep fried mix vegetable in light batter

  • 7. Shrimp Tempura $9.25

    3pcs shrimp & 6pcs vegetable deep fried w light batter

  • 8. French Fries $4.25

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